Children’s Day is time to make the day special for the kids and the easiest way to bring a smile on their faces is to prepare for them the food they love to indulge in.
Children’s Day being a special event for kids, you should do things that your children would find really exciting. Even the food you prepare should include mouth-watering recipes that’ll delight your kids on this occasion.
Below, you’ll find recipes that can be prepared on this occasion.
Corn and Spinach Katti Rolls:
This is one of the healthy breakfast recipes that your kids will simply relish. It is full of fiber and iron which any growing child needs.
4 cups spinach (finely chopped)
1/2 cup onion (finely chopped)
1/2 cup cooked sweet corn kernels
2 teaspoons minced garlic
1/2 cup skimmed milk curd (beaten until smooth)
1 teaspoon chili powder
1/2 teaspoon turmeric powder
1 teaspoon ginger (minced)
Salt to taste
1 teaspoon garam masala powder
2 teaspoon oil
Pour oil in a non-stick fry pan.
Add garlic and ginger sauté and onions until you get the fragrance.
Combine the spice powders with 2 tablespoons of water.
Fry for a minute.
Add salt and spinach.
Cover the mixture and cook it on low heat until the spinach is cooked completely.
Add corn kernels and milk curd.
Let the mixture simmer until it turns thick.
Finger pizza is one of the Children’s Day recipes that can serve as a tasty snack item.
1/2 pound hard salami (cubed)
1 medium green pepper (cubed)
1/2 pound pasteurized prepared cheese (cubed)
1 tablespoon dried basil
6 ounces tomato paste
1 tablespoon dried oregano
1/2 cup butter (melted)
2 loaves (20 ounces each) sliced sandwich bread (crusts removed)
Combine cheese and salami in a food processor.
Add green pepper into the mixture.
Add basil, oregano, and tomato paste.
Stir the ingredients in the food processor until they mix well.
Roll the bread by using a rolling pin. The purpose is to flatten the bread.
Spread 1 tablespoon of the mixture on one side of the bread slices.
Roll up and cut the bread slices into half.
Apply grease on a baking sheet.
Keep the rolls on the baking sheet (with the seam down).
Spread melted butter on the bread rolls.
Bake the rolls at 375° for more than 15 minutes until you find the color changing to light brown.
Your recipe is now ready to be served.
Chocolate cookies are a favorite of many. So, try out this easy recipe on Children’s Day and let your kids and family enjoy this delicious treat.
2 cups flour
1/2 cup castor sugar
1/2 cup condensed milk
1/2 cup butter
1/2 cup chocolate powder
1/2 cup almonds
1 tablespoon baking powder
Sift baking powder and flour.
Add butter and chocolate powder.
Rub the ingredients with the help of your fingertips.
Add chopped almonds and castor sugar into the mixture.
Pour the condensed milk gently into the mixture.
Roll the mixture into small balls.
Keep the balls on a baking tray after you have greased it.
Bake the balls in an oven at 190° for a time period of 30 minutes.
Peanut Butter Cupcakes:
One of the Children’s Day recipes you can try out so as to delight your kids is peanut butter cupcake.
2 cups all-purpose flour
1/2 cup peanut butter
3/4 cups milk
1 and 1/2 cups sugar
1/3 cup shortening
2 teaspoons baking powder
1 teaspoon vanilla essence
1/2 teaspoon salt
Combine peanut butter and vanilla essence.
Add the shortening into the mixture.
Add sugar, and beat the mixture until it turns soft.
Add eggs into the mixture one by one. Make sure you beat the eggs after adding each of them.
Stir the ingredients added so far.
Add milk, baking powder, all-purpose flour, and salt into the mixture.
Take spoons of this mixture into paper baking cups.
Bake in a preheated oven for around half an hour.
Cool the mixture for 10 minutes before placing it on a wire rack for further cooling.
Frost the cupcakes with peanut butter.
Pista Malai Ice Cream:
Make your kids feel special on Children’s Day by adding a mouth-watering dessert, such as pista malai ice cream, to their food menu.
100 g pista
250 g sugar
250 g malai
100 ml milk
2 drops ice cream essence
2 teaspoon rose water
2 to 3 drops vanilla essence
3 to 4 drops green color
Put some pista in milk and let it remain for 5-6 hours.
Prepare a fine paste of pista.
Add rose water and green color to the pista.
Add ice cream essence and vanilla essence to the pista, and stir well.
Add sugar to some amount of malai and stir the mixture properly.
Add the pista mixture to the malai.
Freeze the mixture.
Remove the freezer when the mixture is half-frozen.
Beat the pista mixture and malai with the help of an egg beater.
Place the mixture in an ice cream box.
Use almonds and pista to decorate and add flavor to the ice cream.
Keep the mixture in freezer again for 2-3 hours.
Spread joy and cheer among your kids with these delicious Children’s Day recipes and make them feel special in every way on this day.