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Dgreetings » Father’s Day » Father's Day Celebrations » Father's Day Cake |
Father's Day cakes can be an ideal way of wishing a great Father's Day to your father as these cakes can be easily decorated and made all the more appealing according to the likes of your father. Cakes have always been regarded as the all time favorite desserts for all occasions as they have the potential of bringing water to anyone's mouth. You can either get a readymade Father's day cake from a bakery or can even try to prepare the delicious cake on your own.
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There are many ways through which you can get hands on the perfect Father's Day cake recipe. The easiest way is to look for the Father's Day cake recipe among your relatives. You can also search for some nice and easily understandable cake recipe book that could provide you with some easy to prepare Father's day cake recipes. You can also get some appetizing Father's Day cake recipe on the Internet. Many websites nowadays offer great cake recipes and that too absolutely free.
Before preparing the Father's day cake one needs to keep a few things in mind. Firstly the flavor of the cake needs to be decided like it should be chocolate, vanilla, strawberry or butterscotch or any other flavor that would be liked by one's father. Secondly one needs to decide upon the color to be used for the cake. Then one should also keep in mind the taste of the person concerned. By taking care of all these things one can easily prepare the most luscious Father's day cake.
Here are some easy and all time favorite Father's Day cake recipes.
Father's day Pineapple Cake
Things Required:
For the Cake:
1½ cup of flour
1 teaspoon of baking powder
1 teaspoon of baking soda
1 cup of white sugar
½ teaspoon of vanilla
½ teaspoon of salt
1 tablespoon of white vinegar
5 tablespoon of vegetable oil
1 cup of pineapple juice
For the Icing:
2-½ cup of flour
1/8 teaspoon of powdered ginger
½ cup of milk
¼ cup of butter
½ cup of cream cheese
¼ teaspoon of salt
1 cup of icing sugar
¼ cup of crushed pineapple
Instructions:
Firstly filter the flour, sugar, baking soda and salt in the bowl. Now put some pineapple juice in the saucepan and keep it for heating until it gets lukewarm. Put in a small amount of crushed pineapple to the juice. Next add some vanilla, vinegar and vegetable oil to the above-prepared mixture of sifted items. Add the pineapple juice to the mixture and whisk the mixture well. It is advisable to preheat the oven for about 10 minutes at 350 degree Fahrenheit. Lastly pour this batter in an un-greased frying pan and heat it for the duration of 30 minutes at about 350 Fahrenheit.
Instructions for preparing the icing:
Combine well the flour, milk and the powdered ginger in a frying pan and cook this mixture on a medium flame. Heat the mixture until it turns into a thick paste. Next cool the mixture. Take the cream, butter and the crushed pineapple and mix them together. Now add the lukewarm paste, salt along with the icing sugar to the above prepared mixture. Whisk the mixture till it turns fluffy. Keep the mixture for refrigerating for about an hour. Put this icing on the cake.
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