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Easter Party Recipes |
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Host a gala Easter party with Easter Party Recipes. Most of us like to wait till the last minute to decide on your menu. But why wait till the eleventh hour to prepare your Easter dinner? Dgreetings offers to you some of the delicious and lip smacking Easter Party Recipes. So, decide early what dishes your family will be raving over on this Easter Sunday. Create dazzling Easter feasts with the mentioned Easter Party Recipes.
Roasted Potatoes
Ingredients
5 large potatoes, peeled and cubed
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1/8 cup olive oil
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1 tablespoon minced garlic
1/2 teaspoon dried dill weed
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon dried marjoram
Salt according to taste
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Cooking Directions: Preheat oven to 475 degrees F. In a large bowl, mix together garlic, basil, oil, marjoram, red pepper flakes, dill weed, thyme, oregano, parsley and salt. Stir in potatoes until evenly coated. Place potatoes in a single layer on a baking sheet. Roast for 20 to 30 minutes in the preheated oven, turning the potatoes at regular interval to brown on all sides.
Ham with Honey
Ingredients
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5 pounds ready-to-eat ham
2/3 cup butter
1/4 cup whole cloves
1/4 cup dark corn syrup
2 ½ cups honey
Cooking Directions: Preheat oven to 325 degrees F. Put the ham in foil lined pan. Place the corn syrup, honey and butter on the first half of a double boiler and then heat. Your honey glaze is ready. Then spread the glaze evenly over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. Remove from oven, and serve it!!!
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